We’ve teamed up with yhangry to bring private chefs straight to your cabin. Long mountain mornings, slow porch dinners, and not a dish to wash. The way a holiday should feel.
There is a particular kind of magic that happens when someone else does the cooking and the cleaning, and you get to actually enjoy the table.
Our private chef service is built for that. Tell us what you’re celebrating, what you like to eat, and how many you’re feeding. A vetted chef shows up at your cabin, sources the ingredients, cooks the meal, plates it beautifully, and leaves the kitchen cleaner than they found it.
Whether it’s a Saturday morning brunch, a multi-course anniversary dinner, or a casual family feast, we’ll help you build a meal that fits the trip.
No spreadsheets, no group chats, no last-minute supermarket runs. Just three steps.
Browse the chef options for your dates. Multi-course tasting menu, a casual family-style feast, a themed dinner, or just a really good breakfast. Pick the vibe and the price point.
Dietary restrictions, favourite flavours, the occasion, anyone with allergies. The chef builds a menu around what you actually want to eat.
Your chef arrives, brings the ingredients, cooks in your cabin’s kitchen, plates the meal, and tidies up before they leave. You get to be a guest at your own dinner.
Four broad categories cover most stays. Each one has chefs at different price points and styles, so there is something that fits whether the trip is a quiet anniversary or a full-cabin family reunion.
Not sure which one fits? Just message us when you book and we will help you choose.
Slow Saturday mornings. Pancakes, fresh pastries, eggs done properly, fruit from the local orchards. The kind of breakfast you don’t want to make yourself on holiday.
A four or five course tasting menu. The good linen, the long pour, the dish you’re going to talk about for months. Built for anniversaries, birthdays, and the kind of dinner you remember.
Big platters, warm bread, everyone passing dishes around the table. Built for the trips where the cousins are visiting and you just want to eat well together without anyone touching the stove.
Backyard cookout, but with someone who actually knows how to grill. Brisket, ribs, smoked vegetables, the works. A summer afternoon’s worth of food.
If your stay falls into any of these, hiring a chef is honestly worth the cost. A few of the most common reasons our guests book.
Browse available chefs for your dates, see menus, read reviews, and book direct through our partner yhangry. The whole thing takes about ten minutes.
Booking goes through yhangry, our trusted private chef partner. They handle the chef vetting, payment, and customer support so you can relax. We are happy to help you choose if you’re not sure where to start.
